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Traditional Wood Fired Oven Method

The Time-Honoured Traditional Process of Roasting the Coffee Beans in a Wood Fired Oven is what gives to D'Bravo Coffee his Unique and Expressive Taste.

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"D'Bravo coffee is the result of imagination, experimentation and audacity, the achievement of a lifetime dedicated to the quest for perfection."

Founder of D'BRAVO

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